Watermelon Nutrition Facts and Health Benefits


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Nutrition Facts Health Benefits Allergies Adverse Effects Varieties Watermelon, one of summer's most iconic fruits, is low in calories and rich in water. It's also an excellent source of vitamins A and C and lycopene while being less acidic than citrus fruits and tomatoes —other well-known providers of lycopene and vitamin C.


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Quick Answer: Watermelon does contain sugar and is high on the glycemic index, but it's low in calories, plus the fiber and water content drastically lower the glycemic load. So watermelon shouldn't make you fat as long as you eat a small to moderate serving. Watermelon is a healthy fruit that's mostly water (92%) and contains nutrients like:


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2. Packed with nutrients and beneficial plant compounds Watermelon contains a variety of nutrients, including potassium, magnesium, and vitamins A and C. It's also relatively low in calories,.


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Overview It can help you lose weight, reduce inflammation, and cleanse your body of toxins — or at least that's what the Internet chatter would have you believe. Like other extreme diets and.


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Watermelon ( Citrullus lanatus) is a delicious fruit which contains many nutrients, is low in calories and is free of fat. You can eat all parts of the watermelon including the rind and.


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9) It's great for your skin. "The water and vitamins A, B6, and C in watermelon help your skin stay soft, smooth, and supple," Derocha says. Vitamin C boosts collagen production, which.


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- Blog - HealthifyMe Is Watermelon Good for Weight Loss? Cubed watermelon: 4 cups Lemon juice: 2 tbsp Fresh mint: 1 tbsp Salt and pepper as per taste Take all the ingredients and blend them together. Add salt and pepper according to taste. Adjust seasonings as you see fit. Leave it to chill in the refrigerator for at least two hours.


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One large apple: 130 caloriesu001a. One large banana: 110 calories. One medium pear: 100 calories. 2 cups watermelon: 80 calories. Filling up on fruits and vegetables — including watermelon — aids in weight loss because you're able to eat the same volume of food for far fewer calories. Compare watermelon with another summer treat, such as.


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To determine if any fruit (or food for that matter) is "allowed" on the keto diet, consider how many carbs are in a reasonable serving. One cup of diced watermelon will provide 11.5 grams of total.


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People can eat watermelon fresh, as juice, or frozen in slices for a tasty cold Popsicle-style snack.. 33 people with overweight or obesity consumed either 2 cups of watermelon or low-fat.


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And if you choose to eat watermelon seeds, the USDA reports that an ounce of them contains 8 grams (g) of protein and 13 g of fat. So, no one is questioning the fact that watermelon is a healthy.


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1. Watermelon Because 90% of a watermelon's weight is water, it's one of the best fruits to eat if you're trying to lose weight. A 100-gram serving contains only 30 calories. It's also a great source of an amino acid called arginine, which has been shown to help burn fat quickly.


Watermelon Nutrition Facts and Health Benefits

Can you get fat from eating watermelon? As justified earlier, watermelons are not fattening fruits. In fact, watermelon juice is a great weight loss drink. Its high-water and low-calorie content make it a low-energy dense food.


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No, watermelon is not fattening. Quite the opposite! It can be a great ally in weight loss diets. A slice of the fruit, approximately 100 grams, has just 33 calories. Water is responsible for more than 90% of the watermelon composition.


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A cup of watermelon also contains vitamins A, B6, and C in just 46 calories per serving (via Mayo Clinic ). It has arginine, which Keck Medicine of USC says helps you burn fat quickly. It also has electrolytes, which are important in helping your body sort out its metabolic waste, transport nutrients, and prevent dehydration (via LiveStrong ).


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Total fat: One cup of watermelon has 0.2 grams of total fat, which includes 0 grams of saturated fat and 0 grams of trans fat. Carbohydrates: One cup of watermelon has 11.6 grams of carbs, which includes 0.6 grams of fiber and 9.5 grams of natural sugars.