Blue Hawaiian Punch the effortless cocktail recipe


Blue Hawaiian Cocktail Recipe Diaries

The History of the Blue Hawaii Cocktail. Invented by Harry Yee in 1957, the Blue Hawaii is a classic Hawaiian cocktail and one of the few tiki-style cocktails from a Polynesian island. Harry Yee came up with the Blue Hawaii while working at the Hilton Hawaiian Village Beach Resort in Waikiki after Bol's approached the bartenders there and.


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The Blue Hawai'i cocktail, with its distinct azure color, is one of the most recognizable drinks in the Islands. Legendary Hilton Hawaiian Village bartender Harry Yee concocted this sweet drink on Jan. 3, 1957, after a Blos Liquer rep asked him to create a cocktail using its new blue Curacao liqueur. That's when he created the Blue Hawai'i.


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The Blue Hawaii cocktail first arrived on the scene in the late 50s, when legendary Honolulu bartender, Harry Lee, was given a bottle of the blue curaçao to play with by a visiting rep punting versatility of the Lahara citrus peel-infused spirit. The Blue Hawaiian cocktail recipe is probably a riff on the original Blue Hawaii cocktail. 10/10.


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The Blue Hawaii is a tropical cocktail made of rum, pineapple juice, Blue Curaçao, sweet and sour mix, and sometimes vodka. History and popularity


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Crafting a stellar Blue Hawaii cocktail is all about finding the perfect balance of tropical flavors. From sweet pineapple juice to zesty rum and liqueurs, the right mix of fresh, high-quality ingredients is key. Light and Dark Rums


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The Blue Hawaii cocktail recipe is super simple. Split the Wray and Nephew rum equally with Skyy vodka, pouring 20 ml of each. Reduce the blue curaçao by 15 ml and add bit more pineapple juice (90ml). Add 30 ml of sweet and sour mix or simple syrup with a squeeze of fresh lime. Then shake and strain over fresh crushed ice and garnish with.


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The Blue Hawaii Cocktail is a tropical cocktail that needs to be at your next luau party. This cocktail recipe is a rum cocktail that's made with pineapple juice, blue curacao, and vodka. It's like ☀️ sunshine and a summer breeze served on crushed ice. Bring all the beach vibes to you backyard with this refreshing summer drink.


Blue Hawaiian Punch the effortless cocktail recipe

34 Reviews 22 Photos The Blue Hawaiian is a fun, refreshing cocktail made with rum, cream of coconut, pineapple juice, and Curacao liqueur to create its signature blue color. Invented in Hawaii in the 1950s, this tiki cocktail will have you crooning like Elvis! Recipe by Allrecipes Updated on February 14, 2023 Tested by Allrecipes Test Kitchen 22


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55 Jump to Recipe Tropical Blue Hawaiian Drink Recipe Escape to a tropical island with this beautifully colored, perfectly sweet, Blue Hawaiian Drink served on the rocks. We use Torani (who sponsored this post) Blue curacao syrup in this recipe. I am a sucker for a gorgeous cocktail.


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This drink is really easy to make and all you need is a cocktail shaker or mason jar to mix the ingredients. In a shaker, add in ice, coconut cream, pineapple juice, light rum, and Blue Curacao. Shake well. Pour into a glass with crushed iced. Top with a wedge of pineapple and a maraschino cherry.


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1 1/2 ounces light rum 3/4 ounce blue curaçao 2 ounces pineapple juice 3/4 ounce cream of coconut 1/2 ounce lemon juice, freshly squeezed Garnish: pineapple wedge Garnish: cherry Garnish: cocktail umbrella Steps Add the light rum, blue curaçao, pineapple juice, cream of coconut and lemon juice into a shaker with ice and shake until well-chilled.


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Crushed ice: 1 cup. Pineapple slice: 1. Maraschino cherry: 1. Recipe. How to make Blue Hawaiian Drink. In a blender, combine the light rum, blue curaçao, cream of coconut, and pineapple juice. Add the crushed ice and blend until smooth. Pour the mixture into a hurricane glass. Garnish with a pineapple slice and a maraschino cherry.


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The Blue Hawaii, aka Blue Hawaiian, is a tropical cocktail made with rum, vodka, blue curacao, and pineapple juice. It was invented in 1957 by a bartender named Harry Yee in Waikiki, Hawaii. The reason behind the drink? Well, it was all a marketing ploy.


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Steps Add vodka, light rum, blue curaçao, pineapple juice and sweet-and-sour mix into a shaker with ice and shake until well-chilled. (Or blend all ingredients with ice in a blender.). Strain into a Hurricane glass over crushed or pebble ice. (Or pour from blender into glass with no ice.) Garnish with a pineapple wedge and cocktail umbrella.


Blue Hawaiian Cocktail (or mocktail) Recipe Inspired Fresh Life

Sub with Cointreau or Triple Sec and a few drops of blue food coloring. Garnishes: For a traditional Blue Hawaiian garnish, opt for a pineapple wedge, a maraschino cherry and a cocktail umbrella. We also love adding in an orange wedge for extra color. Prep Time: 5 minutes. Cook Time: 0 minutes. Category: Cocktails.


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2. Sparkling Blue Hawaiian Cocktail. The Sparkling Blue Hawaiian Cocktail is a refreshing and tropical drink that is perfect for any luau-themed party or lazy Sunday afternoon. Made with crème of coconut, pineapple juice, blue curacao, and Prosecco, this cocktail has a smooth and creamy texture with a sweet and tangy flavor.